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Plated dish for executive dining

Business catering op the Utrechtse Heuvelrug, chef-led.

20+ years of craft A single point of contact Throughout the Utrechtse Heuvelrug

Culinary Crew provides business catering op the Utrechtse Heuvelrug: chef-led executive dining, receptions and corporate events, freshly prepared on location. Not an anonymous catering company, but one chef with his own brigade.

Dish by Culinary Crew, catering Utrechtse Heuvelrug

Business catering op the Utrechtse Heuvelrug

From Zeist to Doorn we provide business catering on the Utrechtse Heuvelrug: representative, chef-led and down to the detail.

Estates and conference venues where guests stay a full day. We take care of the rhythm of that day: coffee on arrival, a lunch that does not sit heavy and a dinner that closes it. Where the kitchen is far from the room, or absent, we set up closer to your guests so the food arrives hot and on time.

From our home base in Baarn, central to the region, we are quickly on the spot anywhere. Close enough for fresh sourcing on the day itself, and for a chef on the spot in time for set-up. Not an anonymous catering company, but one chef with his own brigade, handling your occasion from briefing to aftercare.

Services

Executive dining op the Utrechtse Heuvelrug

Refined dining for small parties in a business setting: a boardroom lunch, a dinner with clients or a board meeting. Restaurant level at your location in the Utrechtse Heuvelrug, prepared by the same chef standing at your table, in complete discretion.

from €95 pp excl. VAT

Request executive dining →

Drinks, receptions & corporate events

A drinks reception with clients, a reception or a festive company celebration in the Utrechtse Heuvelrug: chef-led catering that is representative at every moment. Not mass catering, but quality and attention at the scale your occasion calls for.

from €35 pp excl. VAT

Discuss an event →

How we work

How a business booking in the Utrechtse Heuvelrug runs.

Our approach

01

Briefing

We map out the objective, guests, budget and logistics in detail.

02

Proposal

A clear quote with menu, planning and cost overview.

03

Delivery

Sourcing, set-up, cooking and service, exactly as set out in the proposal.

04

Aftercare

Wrap-up, evaluation and invoicing, tidy and on time.

Dish by Culinary Crew

About Culinary Crew

Premium catering with a French foundation, global flavour and Dutch pragmatism, delivered with the precision your organisation radiates.

Culinary Crew is led by David Thomas, with more than twenty years of experience across kitchens, cuisines and brigade levels.

Frequently asked questions

Good to know

Where on the Utrechtse Heuvelrug do you cater for businesses?+
In Zeist, Bilthoven, De Bilt, Driebergen, Doorn and the surrounding area. From our home base in Baarn we are there in about 25 minutes.
Our venue is out of the way. Is that a problem?+
No, we allow extra setup time for it. Tell us at enquiry how to reach you and where we can unload.
Can you cater larger corporate events op the Utrechtse Heuvelrug too?+
Yes. A board dinner and a larger corporate event call for a different set-up; let us know the number of guests with your enquiry and we tailor the format and menu to it.
Can you accommodate dietary requirements and allergies for multiple guests?+
Yes. We map out all requirements in advance and incorporate them systematically into the menu, so every guest can sit down with confidence.
How does invoicing work?+
Once the quote is agreed, you receive a payment link for a 40% deposit, which secures the date. The remaining amount follows five days before the event, or afterwards for events settled on actuals. On cancellation, the amount due depends on the timing: up to 14 days before the event we charge nothing and refund the deposit in full; after that the cancellation scale in our terms applies. Everything invoiced clearly and in line with your administrative requirements.
What is included in the service?+
We specify this per proposal: from menu and sourcing to service and set-up. So you know exactly what will be delivered in advance.

Tell us about your occasion op the Utrechtse Heuvelrug, and we take care of the rest.

Request a proposal

Culinary Crew also provides business catering in Zeist and Bilthoven.

Request a quote

Business catering op the Utrechtse Heuvelrug?

Tell us about the occasion and the number of guests. You will receive a clear proposal with menu, planning and pricing.

We reply within one business day.